Championship Recipe

rubs

Spice Beautiful — Original

$8.99 each
Line total $8.99

1 × $8.99

Singles or case of 12. Total = unit price × quantity (live).

Refill Club

Original Rub. Ships once a quarter. 3% off, 6% off, or 12% off.

One charge today for the discounted term. Snipcart will not bill you again. You pay the whole term once. We ship once a quarter, not every month. That prepaid term is final sale.

All Sauce Beautiful and Spice Beautiful orders are final sale — no returns, no refunds. Damaged or lost-in-shipping items will be replaced. Refund policy

All-purpose BBQ rub seasoning for chicken, pork, beef, and everything in between. Jim Quessenberry's original championship blend.

Born in the 1980s on the competition circuit as Jim Quessenberry's signature finishing rub. Competed at the first Memphis in May in 1978, two-time Irish Cup champion (1985 & 1987) — this is the real deal that made the Trav'ler team legends.

UPC
8-60015-85661-6
Size
4.7 oz
Case pack
12 shakers
Unit price
$8.99
Case price
$107.88 (12 × $8.99)
  • Made in Arkansas by Jim Quessenberry's sons
  • Original 1980s championship recipes
  • Ships nationwide

Spice Beautiful Original is Jim’s all-purpose championship BBQ rub seasoning — the one we keep closest to the grill and reach for when in doubt. It’s balanced sweet and savory, with brown sugar, paprika, garlic, onion, a kiss of heat, and a secret slide of spices that rounds out the whole thing. It’s not smoke-forward like our Hickory — it’s brighter, a little sweeter, and meant to make whatever you put it on taste like the best version of itself.

Rub it on chicken (wings, thighs, whole bird — doesn’t matter), pork chops, tenderloin, pulled pork, brisket, sausage, shrimp, vegetables, or potatoes. Use it as a dry rub for smoking, a seasoning for grilling, or a finishing sprinkle on fries and popcorn. It’s the kind of jar that somehow ends up in every drawer in the kitchen.

This is the rub Jim used to win with — the same blend Michael has been mixing since he was a kid in Dad’s kitchen, standing on a stool. If you’re buying your first jar from us, start here. If you’ve been buying our stuff for years, you already know.

Championship Legacy

By Lee & Michael Quessenberry — continuing the exact recipes of two-time World Champion Pitmaster Jim Quessenberry and the Arkansas Trav'ler Cooking Team. Same championship flavors. Same small-batch approach. Same "We put the Q in BBQ!" attitude.

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2× World Champion 2× World Champion Irish Cup World Champion 1985 Irish Cup World Champion 1985 Irish Cup World Champion 1987 Irish Cup World Champion 1987 BBQ Hall of Fame Semi-Finalist 2019 BBQ Hall of Fame Semi-Finalist 2019 Arkansas Trav'ler Cooking Team Arkansas Trav'ler Cooking Team Memphis in May 1978–1994 Memphis in May 1978–1994